Burger Sauce
Yields 1/2 cup (4 servings)
Ingredients
¼ cup Mayonnaise
¼ cup Ketchup
1 TBL Mustard
½ tsp Pickle Juice
½ tsp Worcestershire Sauce
1/8 tsp Black Pepper
Method
Place all ingredients in a small mixing bowl.
Mix well until blended and refrigerate until chilled.